The Lady Rosetta Potato from TK GLOBE EXPORTS is known for its smooth, creamy texture and thin skin. It is ideal for boiling, mashing, and roasting, providing a delicious, versatile potato suitable for a variety of dishes.
Rosetta Potato Features:
Rosetta Potato Applications:
| Type | Potato |
| Flesh Color | White |
| Skin Color | Light Cream |
| Maturity Period | Approx 100- 110 Days |
| Shape | Oval To Round With Shallow Eyes |
| Tuber Size | Medium |
| Resistant To | Common Scab, Fusarium |
| Variety Name | Rosetta Potato |
| Yield Potential | 30- 40 Tons Per Hectare |
| Cooking Quality | Excellent |
| Harvesting Method | Manual Or Mechanical Harvest |
| Market Position | Primarily For Fresh Market And Processing |
| Usage | Salads, Sides, Or Potato Soups |
| Condition | Fresh |
| Exporter By | TK GLOBE EXPORTS |
| Country Of Origin | India |
